Kitchen Worker

Under direct supervision, performs routine food preparation, tray assembly, serving duties & delivery according to prescribed production schedules & established procedures. Responsible for maintaining sanitation of food service work areas and/or food service stations.

• Assemble all food & non-food items for patient trays, cafeteria and/or catering services.
• Deliver food carts w/patient meals/catered meals & nourishment to appropriate pantries & meeting rooms.
• Clean, sanitize & maintain all dishes, food delivery carts, equipment, work areas, & pantry food stations.

• HS Diploma/GED and/or equivalent experience.
• Ability to lift or move by other means items weighing up to 50lbs, carry items weighing 25lbs or more and push/pull carts weighing 100lbs or more.

• Hourly pay
• Health insurance
• Paid time off