Software Development Internship

Epic's Culinary Team works with fresh, top quality ingredients to create memorable culinary experiences for staff and tens of thousands of visitors from healthcare organizations around the world. Spanning state-of the art production kitchens, bakeries, and cafes, the team prepares an eclectic menu for every palate—from fine dining dishes to feel good comforts across local and global cuisines, and ever-changing desserts and pastries that rival the top-ranked restaurants and bakery boutiques.

• Work with fresh, top quality ingredients to create memorable culinary experiences for staff and tens of thousands of visitors from healthcare organizations around the world
• Prepare an eclectic menu for every palate—from fine dining dishes to feel good comforts across local and global cuisines, and ever-changing desserts and pastries that rival the top-ranked restaurants and bakery boutiques

• We are looking for professionals to work for a foodie-friendly company that is improving the future of healthcare

• No nights, no weekends, no holidays, very competitive pay, a regular 40-hour week, vacation/sick time and full benefits

Epic is an amazing place. I'm a food-safety professional within our top-notch Culinary Team. We produce quality food and innovate constantly, so I get to work on complex and technical food-safety projects. I have the tools and support I need to do my job, and we have a fun and challenging food menu that changes daily. Most importantly, we care about doing good, and I’m proud of that.