Cook

As our Cook, you will be essential to patient, staff, and visitor well-being by preparing high-quality, safe, and delicious meals, including those for multiple therapeutic diets.

• Prepares and serves food within guidelines of menu and dietary requirements
• Follows healthcare foodservice industry standards, regulations, guidelines and procedures

• One (1) year of Food Service Experience and Food Handler Permit: KY, within 30 Days or Servsafe Certification, within 30 Days

• 401k matching
• Health insurance
• Tuition reimbursement
• Retirement plan benefit(s)

CommonSpirit Health is building a healthier future for all through its integrated health services.