Food Prep Asst

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• Demonstrates, through behavior, AdventHealths core values of Integrity, Compassion, Balance, Excellence, Stewardship, and Teamwork.
• Food Preparation - Prepares/assembles hot/cold food (salads, sandwiches, fillings, and bakery) in Food Production Center for delivery to site partners.
• Quality - Ensures that all products meet quality standards for taste, appearance, and freshness.
• Safety & Sanitation - Ensures compliance in that work area/station is clean/orderly, and neat/well organized;
• Communication - Communicates status of work progress to supervisor; alerts supervisor when equipment, product, requisition, quality or accuracy issues arise.
• Compliance - Attends mandatory education and in-services and team meetings; follows AH and NS Policies & Procedures, and SOPs;

• Knowledge, Skills, and Abilities
• Able to communicate in English Required
• Able to observe, listen, and follow directions Required
• Committed to high quality standards Required
• Show initiative, contribute ideas Required
• Creative, innovative, and receptive to change Required
• Ability to work well in a fast-paced environment Required
• Ability to display positive and supportive attitude toward diverse employees Required
• Ability to use a computer, mouse, and keyboard effectively Required
• Bilingual-English/Spanish Preferred
• HACCP Guidelines Preferred
• FDA Food Code Preferred

• Paid Days Off from Day One
• Student Loan Repayment Program
• Career Development
• Whole Person Wellbeing Resources
• Mental Health Resources and Support
• Pet Insurance
• Debt-free Education

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